If you want to eat cold desserts in summer, you don’t have to eat ice cream, but jelly. The combination of mango and jelly will definitely give you a different feeling!

Mango sticky rice, which was originally only available in Thailand, is now available in Hong Kong! Mango served with fragrant sticky rice makes you feel like you are on vacation in Thailand!

This summer, don’t miss the fresh mango two-color custard! Mango added with flower milk is more fragrant and rich, with fresh and sweet mango diced, it is very refreshing to eat in summer

The sweet and sour Yangzhi Ganlu has always been one of the classic desserts loved by Hong Kong people. Catering to the taste of Hong Kong people, we also launched Yangzhi Ganlu, which uses fresh mango and coconut milk, and has a high CP value!

Contents:

fresh mango
fresh coconut milk

Wood bran pudding is a dessert that both adults and children love, and it is a perfect match with sweet and delicious mango!