Dessert
Fresh Mango Bicolor Cream
Fresh Mango Bicolor CreamThis summer, don’t miss the fresh mango two-color custard! Mango added with flower milk is more fragrant and rich, with fresh and sweet mango diced, it is very refreshing to eat in summer
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HK$ 32.00Add to cart
Mango Bran Pudding
Mango Bran PuddingWood bran pudding is a dessert that both adults and children love, and it is a perfect match with sweet and delicious mango!
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HK$ 32.00Add to cart
Mango Cheesecake
Mango CheesecakeSeasonal fresh mango is used, mixed with rich cream cheese, and the bottom layer of the cake exudes a burst of butter aroma.
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HK$ 20.00Add to cart
Mango jelly
Mango jellyIf you want to eat cold desserts in summer, you don’t have to eat ice cream, but jelly. The combination of mango and jelly will definitely give you a different feeling!
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HK$ 24.00Add to cart
Mango Layer Cake
Mango Layer CakeThe beautiful and Q-bounce Melaleuca skin, thick fresh cream, and fresh mango jelly make the layered taste of the Melaleuca cake more distinct.
Contents:
1. Egg Skin
2. Fragrant custard filling
3. Fresh Mango Jelly
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HK$ 80.00Add to cart
Mango Pancake
Mango PancakePancake is the Cantonese transliteration of pancake. Although it was introduced by Westerners, it has become one of the classics of Hong Kong-style desserts after being polished by Hong Kong people. Hong Kong people combine pancake and mango perfectly, with the sweetness of mango, the softness of cream, and the western-style crepes. After the creation and improvement of Hong Kong people, mango pancake has become a classic Hong Kong-style dessert.
Contents:
1. Melaleuca
2. Fresh mango diced
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HK$ 46.00Add to cart
