Mango pudding
Mango pudding is a must-eat dessert in summer. The Hong Kong-style mango pudding is added with flower milk to make it more fragrant and rich. With fresh and sweet mango diced, it is very refreshing to eat in summer.
【Size】1 cup
【Contents】fresh milk/evaporated milk/mango/egg
[Preservation method] Consume within 2 days of refrigeration. Please refer to the packaging label for the actual shelf life.⚠️Frozen and refrigerated, please consume as soon as possible within 2 days to avoid affecting the taste⚠️
Be the first to review “Mango pudding” Cancel reply
相关产品
Mango sticky rice
Mango sticky riceMango sticky rice, which was originally only available in Thailand, is now available in Hong Kong! Mango served with fragrant sticky rice makes you feel like you are on vacation in Thailand!
-
HK$ 29.00
Fresh Mango Bicolor Cream
Fresh Mango Bicolor CreamHK$ 32.00
Hurry Up!
Offer ends in:
Fresh Mango Bicolor Cream
Fresh Mango Bicolor CreamThis summer, don’t miss the fresh mango two-color custard! Mango added with flower milk is more fragrant and rich, with fresh and sweet mango diced, it is very refreshing to eat in summer
-
HK$ 32.00
Mango Bran Pudding
Mango Bran PuddingWood bran pudding is a dessert that both adults and children love, and it is a perfect match with sweet and delicious mango!
-
HK$ 32.00
Mango Sticky Rice Cake
Mango Sticky Rice CakeHK$ 29.00
Hurry Up!
Offer ends in:
Mango Sticky Rice Cake
Mango Sticky Rice CakeMango glutinous rice cake recipe is a famous product in Changzhou. The palm-sized glutinous rice cake with mango meat is loved by both adults and children.
-
HK$ 29.00
Mango Pancake
Mango PancakePancake is the Cantonese transliteration of pancake. Although it was introduced by Westerners, it has become one of the classics of Hong Kong-style desserts after being polished by Hong Kong people. Hong Kong people combine pancake and mango perfectly, with the sweetness of mango, the softness of cream, and the western-style crepes. After the creation and improvement of Hong Kong people, mango pancake has become a classic Hong Kong-style dessert.
Contents:
1. Melaleuca
2. Fresh mango diced
-
HK$ 46.00
Mango Pomelo Sago
Mango Pomelo SagoThe sweet and sour Yangzhi Ganlu has always been one of the classic desserts loved by Hong Kong people. Catering to the taste of Hong Kong people, we also launched Yangzhi Ganlu, which uses fresh mango and coconut milk, and has a high CP value!
Contents:
fresh mango
fresh coconut milk
-
HK$ 30.00




Reviews
There are no reviews yet.